I got this recipe from my friend Heejeong
* 3/4 C Water
* 1/4 C Frozen Orange-Peach-Mango Juice (the concentrated kind in the frozen kind in the
carboard cylinder, such as Dole)
* 1 C Frozen Strawberries
* 1/2 C Frozen Peaches
* 1 C Tropical rainbow Seherbet (can be substitued for any citrusy sherbet)
* 1/2 C Ice Cubes
Combine and mix in blender
Tuesday, November 23, 2010
Mom's Quicky Chocolate Cake
3 C Flour
2 C Sugar
1/2 C Cocoa
2 t Baking Soda
1 t Salt
2 T Vinegar
2 t Vanilla
2 C Water
3/4 C Vegtable Oil
Bake in ungreased pan at 350 for 30 to 35 minutes.
2 C Sugar
1/2 C Cocoa
2 t Baking Soda
1 t Salt
2 T Vinegar
2 t Vanilla
2 C Water
3/4 C Vegtable Oil
Bake in ungreased pan at 350 for 30 to 35 minutes.
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